Dinner at Century House in Peabody, MA
Dinner Hours: Monday to Saturday – 4:00pm to 10:00pm | Sunday – noon to 10:00pm

Served 4:00 pm to 6:00 pm Monday through Friday and
12 noon to 5:00 pm on Saturday and Sunday

Please click on the links below to browse those menu items.

All dinner entrees are served with pecan rolls and bean relish.


Our Famous Clam Chowder 4.95
Baked French Onion Soup 6.95
Soup du Jour 4.95
Chicken Fingers – with cumberland sauce 8.95
Buffalo Chicken Fingers 8.95
Shrimp Cocktail 8.95
Spicy Stuffed Clams 8.98
Scallops in Bacon 10.95
Mussels Margueray – steamed in garlic butter wine & spices 10.95
Baked Clams Casino 9.95
Potato Skins – with melted cheese & bacon bits 7.95
Baked Oysters Casino 10.95
*Oysters on the Half Shell 10.95
*Cherrystone Clams 8.95
Chicken Livers & Bacon 6.95
Onion Rings 4.95
Shrimp Stuffed Mushrooms 9.95
Cheese & Spinach Pita 6.95
Fried Mozzarella Sticks – with tomato sauce 6.95
Fried Chicken Wings 8.95
Meat & Poultry

*Our Famous Roast Prime Rib, au jus
Queen’s Cut
Our Regular Cut
King’s Cut
*Marinated Sirloin Tips – broiled to your liking 19.95
*Boneless Choice Sirloin Steak – the choicest beef broiled to your liking
10 oz
14 oz
*Filet Mignon – choice tenderloin, broiled to your liking, served with a choice of mushroom or béarnaise Sauce
8 oz
12 oz
Yankee Pot Roast – served with jardiniere sauce 15.95
Roast Stuffed Chicken Breast – boneless chicken roasted with our homemade stuffing topped with our Century House gravy 15.95
Roast Turkey – with bread stuffing and natural gravy 15.95
Chicken Cordon Bleu – boneless breast of chicken stuffed with ham and imported Swiss cheese, topped with supreme sauce 16.95
Rack of Lamb – French cut rack of lamb, marinated with flavors of lemon and garlic, char broiled to your liking.  Served with mint jelly. 22.95
Roasted Garlic Chicken – boneless breast of chicken marinated in roasted garlic, broiled to perfection 15.95
Maple Bourbon Pork Chops – two center cut boneless chops glazed with a maple bourbon sauce 16.95

Chicken Piccata – boneless breast of chicken sautéed in lemon butter and White Wine finished with fresh mushrooms served over your choice of linguini, ziti or bow tie pasta 16.95
Chicken Parmesan – boneless breast of chicken baked with our own tomato sauce and mozzarella cheese served over your choice of linguini, ziti or bow tie pasta 16.95
Chicken, Broccoli & Ziti – tender pieces of white chicken sautéed in olive oil, garlic and parmesan cheese tossed with fresh broccoli and ziti 16.95
Shrimp Scampi – a generous portion of large shrimp sautéed in our own garlic infused oil blend, white wine, fresh mushrooms, and diced red peppers served over your choice of linguini, ziti or bow tie pasta 18.95
Seafood Alfredo – shrimp, scallops and lobster meat sautéed in our creamy alfredo sauce, served over your choice of linguini, ziti or bow tie pasta 23.95

Broiled or Baked Stuffed Haddock – fresh large haddock broiled to perfection or baked with our cracker bread crumb stuffing 19.95
Broiled Salmon – fresh salmon, broiled to perfection, served with dill hollandaise sauce 18.95
Baked Stuffed Shrimp – four jumbo shrimp baked with our famous stuffing served in casserole 18.95
Our Famous Lobster Pie – lobster en casserole, topped with our cracker & bread crumb stuffing 25.95
Baked Spinach & Tomato Scrod  – Fresh Atlantic Cod, baked to perfection baked atop a bed of fresh spinach topped w/ sliced tomatoes and our own crumbs 17.95
Broiled or Baked Stuffed Sea Scallops – deep sea scallops broiled to perfection or baked with our famous stuffing, served en casserole 22.95
Deep Fried Platters from the Sea – served with french fries, onion rings and coleslaw. All our fried foods are fried in canola oil, 93% saturated fat-free and no cholesterol.
Haddock Platter
Baby Shrimp Platter
Clam Platter
Shrimp Platter
Sea Scallops Platter
Seafood Platter

Splitting of Entrèes subject to a plate charge.

Meals & Beverages are subject to Massachusetts Sales Tax.

All menu items and prices subject to change.

* Items indicated are served raw or under cooked, or contain or may contain under cooked ingredients. All beef is cooked to order. Consuming raw or under cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.